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REA Annual Dinner 2017

The Annual Dinner of the Association will take place at the Victory Services Club on Saturday 14 October 2017, following the AGM. Reception will be at 1800 hours for 1830 hours with the bar opening at 1730 hours.

Dress for gentlemen will be lounge suits or blazer and slacks with Corps tie; ladies should dress accordingly. Branches are encouraged to bring their Standard with them.

The Menu will be:

Smoked Duck Roulade, Smooth Duck Parfait, Apricot Coulis

Herb Crusted Pork Tenderloin with New Potato & Granny Smith Crush, Cabbage Roulade, Wholegrain Mustard & Cider Sauce

Glazed Tart au Citron with Fresh Raspberries

British Cheese Selection Colliers Cheddar, Cornish Brie, Stilton & Guest Cheese, Real Ale Chutney, Quince, Grapes, Celery & Biscuits

LBV Decanted Port

Coffee and Mints

The cost of a ticket will be £22.00 and applications must be received at HQ by 03 October 2017. REA Form 6, the proforma to enable Branches and individuals to book tickets is available on the REA website (see under the 'Admin' tab). Special dietary requirements should be notified at the time of booking.

Due to increasing popularity it is highly recommended that Annual Dinner booking forms and payment are returned to HQ REA at the earliest opportunity in order to secure places at Dinner.

Cancellation of tickets is acceptable at any time, but a refund of the cost of the ticket will only be made to cancellations received by 03 October 2017, thereafter the meal must be paid for. Late applications for tickets will only be accepted to fill cancellations, in which case the cost of the ticket will be refunded for the original booking.

 


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